Half a Dutch apple pie goes straight into the blender with vanilla ice cream and milk. It sounds excessive and tastes like the best idea anyone ever had.
Ingredients
Set servings and the amounts update themselves. This is the only ingredient list on the page.
servings
Steps
Blend the pie, ice cream, and milk until smooth. Makes about 5 cups.
Drizzle caramel sauce down the insides of 4 glasses, rotating as you pour. Fill with the milkshake.
Top with whipped cream, a pinch of apple pie spice, and more caramel.
Tip: Chill the glasses for ten minutes before you pour. A cold glass keeps a milkshake a milkshake instead of a soup.